Menus
Updated daily at 10:00 a.m.
- Today's Breakfast
- Today's Soups
- Today's Entrees
- Today's Sides
- Today's Salads
- Today's Desserts by the Slice & Cookies
- Today's Sandwiches
- Today's Whole Desserts
- Today's House made bread
- Catering
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Egg Sandwich
Cheese, bacon, sausage
$7.95
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strawberry muffin
$2.53 per small
$3.53 per large
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chocolate croissants
$2.95
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croissant
$2.95
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blueberry scone
$3.95
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peach muffin
$2.53 per medium
$3.53 per large
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chilled gazpacho
vegan gluten free
$7.50 per pt
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chilled cucumber avocado
vegetarian gluten free
$8.50
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chilled mint pea
vegan gluten free
$7.50 per pt
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coconut curried pumpkin
vegan gluten free
$8.50 per pt
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tomato basil
vegan gluten free
$7.50 per pt
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beef barley
$8.50
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crab cakes
$9.50 per each
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smoked BBQ chicken
gluten free
$13.95 per lb
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Barbeque smoked ribs
gluten free
$18.95 per lb
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BBQ pulled pork
$14.95 per pt
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roast filet of beef
gluten free
$39.95 per lb
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cold poached salmon
gluten free
$39.95 per lb
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pan seared salmon cakes
$9.50 per each
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quiche lorraine
$10 per pc
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spinach gruyere quiche
vegetarian
$8 per piece
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curry chicken salad
gluten free
$14.95 per pt
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apricot almond chicken salad
gluten free
$14.95 per pt
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roasted garlic mashed potatoes
vegetarian gluten free
$9.50 per pt
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roasted asparagus
vegan gluten free
$20 per lb
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green bean almondine
vegan gluten free
$14.50 per lb
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honey mustard roasted potatoes
vegetarian gluten free
$9.50 per pt
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gingered carrots
vegan gluten free
$9.50 per pt
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pesto vegetable pasta salad
vegetarian gluten free
$9.50 per pt
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raspberry apple beets
vegan gluten free
$9.50 per pt
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savory slaw
vegetarian gluten free
$9.50 per pt
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shaved brussels sprouts with walnuts
vegetarian gluten free
$9.50
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quinoa pine nut salad
vegan gluten free
$9.50 per pt
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kale caesar
$7.50 per pt
Desserts by the Slice
$6.95 per piece-
chocolate indulgence
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carrot cake
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strawberry rhubarb pie-ready at 12:00
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frozen lemon torte
gluten free
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chocolate bundt cake
Cookies
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peanut butter
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trailblazer
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salted chocolate chip
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toffee chocolate oatmeal
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flourless chocolate nut
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oatmeal raisin
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caramel pecan brownies
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caramel sea salt brownies
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petit fours
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raspberry thumbprints
Sandwiches
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crispy fish tacos
with pickled onion, pico de gallo, crema and avocado on flour or corn tortilla
$12.95
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Special sandwich
pastrami reuben with house made sauerkraut, thousand island dressing and swiss grilled on grain bread
$10.95
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Roast Beef
Horseradish cream sauce, lettuce, tomato and pickled onions
$9.95
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Smoked Salmon
Cucumber dill sauce, cucumber dill sauce, cucumber slices, pickled onions and capers
$10.95
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Vegetarian
Cucumber dill sauce, cucumber slices, tomato, pickled onions, radish and lettuce
$8.95
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Smoked Turkey
Cucumber dill sauce, lettuce and tomato
$9.95
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House roast turkey
cucumber dill sauce, lettuce and tomato
$9.95
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Smoked Ham
Grain mustard, lettuce and tomato
$9.95
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Baked Ham
Grain mustard, lettuce and tomato
$9.95
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Sandwiches Served On Your Choice of House Made Bread
Grain, white or newfoundland
Add avocado, cheese (swiss or havarti) or bacon $1
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cherry pie
$32
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carrot cake
$32
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peach berry pie
$32
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chocolate indulgence
$24 per small
$32 per large
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Multi Grain
$6.95
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Newfoundland
$6.95
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Country white
$6.95
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Baguette
$4.95
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Gluten free
Available for sandwiches. Whole loaves by pre-order.
$12.50
We offer full service catering from casual dinners to small weddings. We pride ourselves on planning individual menus to suit your needs.
Hors D'oeuvres
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Corn and shrimp fritters with romesco sauce
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Sliders
lamb, beef or pulled pork
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Watermelon box with goat cheese and heirloom tomatoes
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Jumbo cocktail shrimp
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Satay with peanut dipping sauce
Chicken or beef
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Seared salmon cube with fennel and coriander crust
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Butternut squash boxes with goat cheese and toasted pistachio filling
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Deviled eggs
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Crab stuffed mushrooms
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Pigs in a blanket
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Spanakopita
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cocktail meatballs
sweet and sour, asian, italian or swedish
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Filet on baguette with horseradish cream sauce and pickled onion
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Caprese skewers
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Veggie summer roll bites with soy dipping sauce
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Sesame seared ahi tuna cubes
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mini crab cakes
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prosciutto wrapped figs
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Smoked salmon on a truffle chip with caviar and crème fraiche
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Smoked salmon on a cucumber disk with dill sauce and pickled onions
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Bacon wrapped scallops
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Tandoori marinated lamb chops with minted yogurt sauce
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Summer squash roulade with goat cheese and roasted pepper filling
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Sautéed curry shrimp on a rice cracker
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Maple bacon brown sugar bites
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Soft pretzel bites with cheddar dip
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Peppadew pepper stuffed with kalamata olive cream cheese
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Gougeres with creamy spinach and artichoke filling
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Sample Brunch
Smoked salmon platter with pickled onions, whipped cream cheese, capers and sliced tomatoes
Bagel platter with butter, jams and herb whipped cream cheese
Quiche lorraine
Tomato basil quiche
Fresh fruit platter
Blueberry muffins
Plain and chocolate croissants
Sample plated dinners
First Course
Winter Greens with Black Olive Vinaigrette & Warm Marinated Goat Cheese Croutons
Entree
Veal osso bucco with risotto milanese and rosemary gremolata
Dessert
Orange ricotta tart
Antipasto
prosciutto, melon, small porcini flatbread square, chunk parmesan, white bean salad (thicker dressing) 2 slices salami and olives
Entrée
Grilled hanger steak with italian salsa verde, stuffed squash blossoms, wild arugula, pecorino and lemon vinaigrette
Salad
Arugula, figs, pine nuts and shaved pecorino with a lemon vinaigrette
Appetizer
Smoked salmon over sweet corn cakes with pickled onions
Entrée
Hanger steak with rosemary Demi glacé served alongside yukon gold potato hash and grilled asparagus
or
Striped bass with a smoked pepper vinaigrette served alongside toasted Israeli couscous and a summer vegetable ratatouille
Sample Buffets
Grilled hanger steak with chimichurri sauce
Shrimp skewers with mango tomatillo salsa
Tabbouleh
Roasted vegetable pasta salad
Kale caesar
Grilled skirt steak with tomatillo salsa
Cold lobster salad with mini rolls
Herb roasted chicken chicken
Summer panzanella salad
Black bean and corn salad
Gingered carrots
BBQ pulled pork
BBQ saint louis ribs
Veggie chili
Grilled potato salad
Savory slaw