the pantry

the litchfield hills original local source for artisan foods, cheese, bakery and exceptional gifts for the kitchen and table — since 1977

Washington Depot, Connecticut
Tuesday - Saturday 10AM - 6PM

Catering

Tasting Menu

 

Wellfleet Oysters

Grapefruit Ginger Espums

Nino Franco, Prosecco Rustico, Italy

 

Rice Paper Wrapped Cod Loin

Green Curry Sauce, Sweet Potato Noodle

Mara Wines, Sauvignon Blanc “White Grass”, California

 

Pot stickers

Pork, Ginger, Water Chestnuts, Soy Sesame Dip

Veramonte, Ritual Pinot Noir, Chile

 

Escabéche Quail

Fennel, Lemongrass, Raisin, 5 Spice, Sticky Rice

Yalumba, Shiraz Viognier, South Australia

 

Philo Wrapped Banana

Spiced Caramel, Macadamia Nuts, 

Rutherglen Estates, Muscat, Australia